We are absolutely thrilled at the Boston Harbor Hotel at Rowes Wharf to welcome the following wineries to the 2013 Boston Wine Festival. Exceptional California wines will grace the dinners along with expert commentary from each vineyard’s winemakers.
Cuvaison Estate Wines
February 21, 2013: 7:00 PM
With vineyards spanning the Carneros, Mount Veeder and Napa Valley regions, Cuvaison Estate Wines have received numerous accolades and reflect the finest attributes of each vintage. From vine to bottle, Cuvaison works hard to maximize their sustainability efforts in order to minimize the impact on the environment. Steve Rogstad, winemaker, joins us for a lively evening filled with amazing wine, paired perfectly with cuisine by Chef Daniel Bruce.
February 22, 2013: 7:00 PM
The popular Rising Stars dinner returns featuring Center of Effort from the Central Coast, as well as Quivira Vineyards and Winery from Dry Creek Valley. Both vineyards will showcase wines that reflect their skillful cultivation and passion for excellence. Bill Swanson, owner of Center of Effort, and Nathan Carlson, General Manager and winemaker, will present their artisan Pinot Noir while sharing the stage with winemaker Hugh Chappelle, from Quivira Vineyards and Winery, with his extensive collection of wines. Make your plans now to enjoy an unforgettable gathering where the stars will shine.
To learn more about the upcoming events and ticket information, please visit the 2013 Boston Wine Festival website.